COVID-19 Emergency Response: Delivery of Services to Facilitate Sensitization and re-enforcement of Knowledge and Competencies among Food Inspectors in Guyana.

Código: 5274-01
País: Guyana
Inicio: 10/10/2023
Finalización: 30/04/2024
Tipo: Acciones Específicas
Objetivo General:
Thirty (30) Food Inspectors trained in Risk-based Food Inspection and exposed to the One Health Approach.
Contrapartes:
  • Government of Guyana
Recursos Totales: USD 40,000
Programas Relacionados
Objetivos de Desarrollo Sostenible