Improving Linkages between Agriculture, Trade and Tourism: Strengthening the Local Agrifood Sector and Promoting Healthy Food in Agritourism in The Caribbean Region

Código: 5036-00
País: Barbados
Inicio: 01/05/2020
Finalización: 31/05/2020
Tipo: Acciones Específicas
Objetivo General:
The key issues for the promotion of agrotourism in the Caribbean are addressed through the development of a Funding Proposal
Resultados Esperados:
  1. Caribbean stakeholders in agricultural production, marketing, trade, food distribution, food preparation, and rural communities, as well as tourism stakeholders benefit from improvements to the regional food supply system, promotion of culinary tourism and development of regional heritage trails
  • Technical Centre for Agricultural and Rural Cooperation (CTA)
Responsable: Ena Harvey
Recursos Totales: USD 21,524
Programas Relacionados
Objetivos de Desarrollo Sostenible